Pinot Nero (Haas) 2019

Haas, Franz – Montan / Montagna (BZ), Alto Adige

The fermentation of the grapes takes place in open-top stainless steel tanks. During this process the floating cap of grape skins is gently and frequently plunged. Thanks to this technique the dyeing substances and flavors contained in the skins are extracted and transferred to the wine. The wine then matures for one year in barrique and after bottling it further refines for a few months in the bottle.

5 cl : 6.–

10 cl : 10.–

75 cl : 60.–

Wine number –
Category price : 1402 – C

Grape : Pinot Noir

Origin : Alto Adige

Colour : Red

Winegrowing : Integrated production

Winemaking : Oak barrel

Service : 16-18°C